Elev8 Creamy Rice Maple & Brown Sugar

Warm Maple Flavor with Simple Carbs

Elev8 Creamy Rice Maple & Brown Sugar gives cream of rice a familiar breakfast flavor without turning it into an overly sweet meal. The smooth white rice base is paired with maple and brown sugar-inspired flavor for something that feels closer to a warm bowl of comfort food than a plain carb powder. Each serving provides 26 grams of carbohydrates with zero grams of sugar and 120 calories, making it easy to work into breakfast or around training when you want a straightforward source of carbs.

Easy to Build Around Your Nutrition Goals

One of the biggest advantages of creamy rice is how flexible it is. Eat it on its own when you only need a quick carbohydrate source or turn it into a more complete meal with protein powder, fruit, nut butter, or yogurt. The maple and brown sugar flavor works especially well with cinnamon, banana, vanilla protein, or a small amount of peanut butter when you want to add more calories without completely changing the bowl.

It can also fit naturally into a pre-workout meal because preparation only takes a few minutes. After training, pair it with your preferred protein source when you want carbs and protein in the same meal. The texture can be adjusted easily too, so you can keep it thick and hearty or add more water for a softer bowl.

Quick Breakfast or Workout Fuel Without Much Prep

You do not need a stove or a long cooking process to make a fresh serving. Mix the powder with water, microwave it, and stir until the consistency is smooth. That makes Elev8 Creamy Rice Maple & Brown Sugar useful for early mornings, busy workdays, or training days when you want something warm but do not have much time to cook.

The simple nutrition profile also makes portions easy to understand. You can keep the serving as-is or adjust the rest of the meal around your current calorie and carbohydrate needs. It is a practical way to make cream of rice more enjoyable without making the routine harder to follow.

White rice, natural and artificial flavor, sea salt, sucralose, xanthan gum, stevia.

Add 1 scoop to 100 to 150 mL of water in a medium microwave-safe bowl and stir to combine. Microwave for 60 to 90 seconds, then stir. Return to the microwave in 30-second intervals and stir between each interval until smooth and fully cooked.

Bowl and contents may become very hot during preparation. Use caution when removing from the microwave and allow the creamy rice to cool before eating. Review the package for current allergen information. Store in a cool, dry place.